Himalayan Royal Black

Cultivated at 6,000 feet above sea level in the misty peaks of the Himalayas, this exceptional black tea offers a complex, deeply aromatic profile. The "champagne of teas" delivers stunning notes of muscatel grape, wild honey, and toasted almond, finishing with a brisk, clean astringency.

Hand-plucked during the prized first flush, these pristine leaves undergo careful artisanal oxidation to preserve their bright golden tips.